Monday, June 4, 2012

Costa Rica Cooking Lessons

This afternoon we went to a family's house and learned how to make empanadas. It was a lot of fun and we enjoyed eating them. We also saw the man cut sugar cane, wash it, juice it, and we chewed a piece to taste it and drank the juice.
They had fresh juice to drink. All of this was organic. We hope you enjoy the pictures!